ANALYSIS OF THE IMPLEMENTATION OF THE REGIONAL SECRETARIAT'S FUNCTIONS IN THE FORMULATION OF THE FREE NUTRITIOUS MEALS PROGRAM POLICY IN KUBU RAYA REGENCY

Authors

  • Ade Risna Sari Fakultas Ilmu Sosial dan Ilmu Politik Universitas Tanjungpura, Indonesia Author
  • Fitriani Fakultas Ilmu Sosial dan Ilmu Politik Universitas Tanjungpura, Indonesia Author
  • Khairul Radit Pramudya Fakultas Ilmu Sosial dan Ilmu Politik Universitas Tanjungpura, Indonesia Author
  • Sugino Fakultas Ilmu Sosial dan Ilmu Politik Universitas Tanjungpura, Indonesia Author

Keywords:

Regional Secretariat, POAC, Free Nutritious Meals, Kubu Raya

Abstract

This study aims to analyse the implementation of the duties and functions of the Regional Secretariat in formulating the Free Nutritious Meal Programme policy in Kubu Raya District. The Free Nutritious Meals Programme is a strategic policy of the Kubu Raya District Government in an effort to improve nutritional quality and support the continuity of education for primary and secondary school students, as well as reduce stunting. The Regional Secretariat of Kubu Raya District, as the head of the Free Nutritious Meals Programme task force, has strategic duties and functions in planning, organising, mobilising and controlling the Free Nutritious Meals Programme in Kubu Raya District. Researchers used the POAC (Planning, Organising, Actuating, Controlling) management theory as an analytical tool. The research method used was descriptive qualitative with data collection techniques through in-depth interviews, observation, and documentation of informants consisting of Regional Secretariat officials, relevant regional apparatus, and programme supporters. This study concludes that the implementation of the Regional Secretariat's duties in formulating the Free Nutritious Meals Programme policy in Kubu Raya Regency has been carried out in accordance with the principles of POAC management. However, there is still a need to strengthen coordination with regional work units (SKPD) and third parties, namely the Nutrition Fulfilment Service Unit (SPPG), supervision, and capacity building for officials so that the policy can be implemented more effectively and sustainably.

Downloads

Download data is not yet available.

References

Arikunto, S. (2010). Research Procedures: A Practical Approach. Jakarta: Rineka Cipta.

National Food Agency (Bapanas). (2024). National Strategy for Nutrition-Based Food Security. Jakarta: Bapanas.

Bappenas. (2020). National Medium-Term Development Plan (RPJMN) 2020–2024. Jakarta: Ministry of National Development Planning/Bappenas.

Directorate General of Higher Education, Research, and Technology. (2021). Guidelines for developing a roadmap for research and community service in higher education. Jakarta: Ministry of Education, Culture, Research, and Technology. Retrieved from https://dikti.kemdikbud.go.id/

Dzulfikar, Muhammad, et al. (2025). POLICY ENTREPRENEUR IN THE POLICY ECOSYSTEM: Strategies, Actors, and Dynamics of Policy Change. Surabaya: Pustaka Saga Jawadwipa.

Fatria, Jauhari. (7 January 2025). Free Nutritious Meal Programme Begins, West Kalimantan Still Preparing. Retrieved from https://kalbaronline.com/2025/01/07/program-makan-bergizi-gratis-dimulai-kalimantan-barat-masih-persiapan/?utm_source=chatgpt.com

Kalbar Ideas. (2025). MBG Kitchen in Kubu District Serves 31 Schools in One Land Area. Retrieved from https://gagasankalbar.com/dapur-mbg-di-kecamatan-kubu-layani-31-sekolah-dalam-satu-hamparan-daratan/

Kamil, Irfan & Rastika, Icha. (2024). Free Nutritious Meals for 15 Million People with a Budget of Rp 71 Trillion to Begin in January 2025. Accessed from https://nasional.kompas.com/read/2024/09/17/15421971/makan-bergizi-gratis-untuk-15-juta-orang-dengan-anggaran-rp-71-t-dimulai?utm_source=chatgpt.com

Ministry of Education, Culture, Research, and Technology. (2023). Guidelines for Research and Community Service in 2023. Jakarta: Ministry of Education, Culture, Research, and Technology.

Kemendikbudristek. (2023). Guidelines for the Nutritious Food Programme for Students. Jakarta: Ministry of Education, Culture, Research, and Technology.

Ministry of Home Affairs of the Republic of Indonesia. (2016). Regulation of the Minister of Home Affairs Number 104 of 2016 concerning Guidelines for the Nomenclature of Provincial and Regency/City Regional Apparatus. Jakarta: Ministry of Home Affairs.

Nasrudin, Perceka, A. L., Maharani, D., Sari, A. R., Harahap, I. M., & Berutu, E. P. (2024). Analysis of Free Lunch Policy in Indonesia: Comparative Study of Free Lunch Policies in Developed Countries. Journal of Lifestyle and SDGs Review, 5(2), e03191. https://doi.org/10.47172/2965-730X.SDGsReview.v5.n02.pe03191

Oxtora, Rendra. (2025). Kubu Raya Government Implements MBG Programme in 15 Schools.

Accessed from https://kalbar.antaranews.com/berita/625397/pemerintah-kubu-raya-laksanakan-program-mbg-di-15-sekolah

---------. (6 January 2025). Free Nutritious Meal Programme in West Kalimantan Postponed Due to Technical Reasons.

Accessed from https://m.antaranews.com/amp/berita/4566462/program-makan-bergizi-gratis-di-kalbar-ditunda-karena-alasan-teknis?utm_source=chatgpt.com

Ministry of Home Affairs Regulation No. 56 of 2019 concerns Guidelines for Nomenclature and Work Units of Provincial and District/Municipal Regional Secretariats. Accessed from https://peraturan.bpk.go.id/Details/137503/permendagri-no-56-tahun-2019

Regulation of the Regent of Kubu Raya Number 55 of 2021 concerning the Position, Organisational Structure, Duties and Functions, and Work Procedures of the Regional Secretariat of Kubu Raya Regency. Accessed from https://peraturan.bpk.go.id/Details/268877/perbup-kab-kubu-raya-no-55-tahun-2021

Ridwansyah. (2025). Kubu Raya Launches Free Nutritious Meal Programme, Targeting 5,279 Students in Initial Phase. Accessed from https://www.kuburaya.go.id/seputar-kuburaya/berita/kubu-raya-mulai-program-makan-bergizi-gratis-tahap-awal-sasar-5-279-siswa

Ritonga, Rasyid.A & Sazali, Hasan. (2025). Analysis of Development Communication Regarding Regulations and Policies for the Free Nutritious Meal Programme. Vijnana: Journal of Multidisciplinary Research Results. Vol. 1 (1), 32-40. Retrieved from https://e-journal.samsarainstitute.com/jhpm/article/view/77/36

SiMantap.MBG. (2025). Free Nutritious Meals Programme (MBG): Towards Indonesia Emas 2045. Accessed from https://disdik.jabarprov.go.id/mbg/index.php#:~:text=Program%20Makan%20Bergizi%20Gratis%20(MBG,kualitas%20pendidikan%20di%20tanah%20air.

Sinurat, Boyke. (2025). Kubu Raya Regency Government Affirms Commitment to MBG Success. Retrieved from https://rri.co.id/pontianak/info-pemda/1900625/pemkab-kubu-raya-tegaskan-komitmen-sukseskan-mbg

Sugiyono. (2012). Understanding Qualitative Research. Bandung: Alfabeta.

----------. (2017). Educational Research Methods: Quantitative, Qualitative, and R&D Approaches. Bandung: Alfabeta.

-----------. (2019). Quantitative, Qualitative, and R&D Research Methods. Bandung: Alfabeta.

-----------. (2024). Qualitative Research Methods for Exploratory, Interpretive, Interactive, and Constructive Research. Bandung: Alfabeta.

Sukarna. (2011). Introduction to Management. Bandung: CV Mandar Maju.

Theodora, Agnes. (2025). Free Nutritious Meal Budget Could Swell to IDR 171 Trillion by 2025. Retrieved from https://www.kompas.id/artikel/anggaran-makan-bergizi-gratis-dapat-membengkak-jadi-rp-171-triliun-di-tahun-pertama?utm_source=chatgpt.com

Lambung Mangkurat University Lecturer Team. (2023). Leadership and Organisational Behaviour. Banjarmasin: Media Sains Indonesia.

Wahab, Solichin Abdul. (2008). Policy Analysis: From Formulation to Implementation of State Policy. Jakarta: Bumi Aksara.

Wulandari, A. (2025). The Japanese Kyushoku Model and the Challenges of Implementing a Free Nutritious Meal Programme in Indonesia. Tambusai Education Journal, 9(1), 6948–6956. Retrieved from http://jptam.org/index.php/jptam/article/view/25588

Downloads

Published

2025-12-14